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Back to Endocrinology Lab tests

 

Serum proteins

Total proteins

Total protein represents the sum of albumin and globulins.

Causes of elevated total protein

  • Chronic infection (including tuberculosis)
  • Adrenal cortical hypofunction
  • Liver dysfunction
  • Collagen Vascular Disease (Rheumatoid Arthritis, Systemic Lupus, Scleroderma)
  • Hypersensitivity States
  • Sarcoidosis
  • Dehydration (diabetic acidosis, chronic diarrhea, etc.)
  • Respiratory distress
  • Hemolysis
  • Cryoglobulinemia
  • Alcoholism
  • Leukemia

Causes of decreased total protein

  • Malnutrition and malabsorption
  • Liver disease
  • Diarrhea
  • Severe burns
  • Loss through the urine in severe kidney disease
  • Low albumin
  • Low globulins
  • Pregnancy

Reference range

Range: 6.5-8.0 g/100ml

Albumin

Causes of increased albumin levels

  • Dehydration - actual
  • Congestive heart failure
  • Possibly poor protein utilization
  • Glucocorticoid excess (can result from taking medications with cortisone effect, the adrenal gland overproducing cortisol, or a tumor that produces extra cortisol like compounds)
  • Congenital

Causes of decreased albumin levels

  • Dehydration
  • Hypothyroidism
  • Chronic debilitating diseases (ex: RA)
  • Malnutrition - Protein deficiency
  • Dilution by excess H2O (drinking too much water, which is termed “polydipsia,” or excess administration of IV fluids)
  • Kidney losses (Nephrotic Syndrome)
  • Protein losing-enteropathy (protein is lost from the gastrointestinal tract during diarrhea)
  • Skin losses (burns, exfoliative dermatitis)
  • Liver dysfunction (the body is not synthesizing enough albumin and indicates very poor liver function)

Reference Range: 4.0-4.8 g/100ml

Globulins

Causes of increased albumin levels

  • Chronic infections (parasites, some cases of viral and bacterial infection)
  • Liver disease (biliary cirrhosis, obstructive jaundice)
  • Carcinoid syndrome
  • Rheumatoid arthritis
  • Ulcerative colitis
  • Multiple myelomas, leukemias, Waldenstrom's macroglobulinemia
  • Autoimmunity (Systemic lupus, collagen diseases
  • Kidney dysfunction (Nephrosis)

Causes of decreased albumin levels

  • Nephrosis (A Condition in which the kidney does not filter the protein from the blood and it leaks into the urine)
  • Alpha-1 Antitrypsin Deficiency (Emphysema)
  • Acute hemolytic anemia
  • Liver dysfunction
  • Hypogammaglobulinemia/Agammaglobulinemia

Reference Range: 2.8-3.2 g/dL

A/G ratio

A reversed A/G Ratio may be a helpful indicator of early liver failure.

The proper albumin to globulin ratio is 2:1

Causes of elevated AG ratio

  • Hypothyroidism
  • High protein/high carbohydrate diet with poor nitrogen retention
  • Hypogammaglobulinemia (low globulin)
  • Glucocorticoid excess (can be from taking medications with cortisone effect, the adrenal gland overproducing cortisol, or a tumor that produces extra cortisol like compounds, low globulin)

Causes of decreased AG ratio

  • Liver dysfunction
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